Box 110
Container
Contains 13 Results:
Personnel
File — Box: 110, Folder: 1
Scope and Contents
Press releases, personnel list.
Dates:
1924-1989
Portion Cutting Specifications
File — Box: 110, Folder: 2
Scope and Contents
From the Series:
The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates:
1924-1989
Hot Shoppe Cookbook Collection Listing
File — Box: 110, Folder: 3-4
Scope and Contents
From the Series:
The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates:
1924-1989
Cards Describing Mode of Preparation
File — Box: 110, Folder: 5
Scope and Contents
From the Series:
The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates:
1924-1989
Recipes
File — Box: 110, Folder: 6
Scope and Contents
The Production of Sweetex Danish Pastry Sweet Dough and Roll-in formulas and instructions, cookbook list.
Dates:
1924-1989
Statistics, 1950s-1960s
File — Box: 110, Folder: 7
Scope and Contents
Cost analysis, operating statements, purchase costs, year-to-date sales, meals served per day.
Dates:
1950s-1960s
Test Kitchen--Basic Food Preparation Notes
File — Box: 110, Folder: 8
Scope and Contents
From the Series:
The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates:
1924-1989
Test Kitchen--Items Improved or Developed in Test Kitchen, 1957
File — Box: 110, Folder: 9
Scope and Contents
From the Series:
The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates:
1957
Test Kitchen--Management Notes for Test Kitchen
File — Box: 110, Folder: 10
Scope and Contents
From the Series:
The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates:
1924-1989
Test Kitchen--Manual of Basic Food Preparation, 1956
File — Box: 110, Folder: 11
Scope and Contents
Manual of Basic Food Preparation.
Dates:
1956