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Box 110

 Container

Contains 13 Results:

Personnel

 File — Box: 110, Folder: 1
Scope and Contents Press releases, personnel list.
Dates: 1924-1989

Portion Cutting Specifications

 File — Box: 110, Folder: 2
Scope and Contents From the Series: The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates: 1924-1989

Hot Shoppe Cookbook Collection Listing

 File — Box: 110, Folder: 3-4
Scope and Contents From the Series: The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates: 1924-1989

Cards Describing Mode of Preparation

 File — Box: 110, Folder: 5
Scope and Contents From the Series: The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates: 1924-1989

Recipes

 File — Box: 110, Folder: 6
Scope and Contents The Production of Sweetex Danish Pastry Sweet Dough and Roll-in formulas and instructions, cookbook list.
Dates: 1924-1989

Statistics, 1950s-1960s

 File — Box: 110, Folder: 7
Scope and Contents Cost analysis, operating statements, purchase costs, year-to-date sales, meals served per day.
Dates: 1950s-1960s

Test Kitchen--Basic Food Preparation Notes

 File — Box: 110, Folder: 8
Scope and Contents From the Series: The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates: 1924-1989

Test Kitchen--Items Improved or Developed in Test Kitchen, 1957

 File — Box: 110, Folder: 9
Scope and Contents From the Series: The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates: 1957

Test Kitchen--Management Notes for Test Kitchen

 File — Box: 110, Folder: 10
Scope and Contents From the Series: The corporate files contain information relating to Hot Shoppes Incorporated and the Marriott Corporation. They provide a general overview of the company's internal functions and philosophies, management, and company growth over a period of 50 years. Materials include board of directors files, restaurant and hotel branch records, calendars, catering division records, contracts, correspondence, test kitchen records and statistics, competitor files, expansion and development, financial records,...
Dates: 1924-1989